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Chicken Parmesan
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Slow Cooker Chicken Parmesan

Chicken Parmesan in the crock pot? Yes. And it's actually good. And by good I mean AMAZING!
Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Servings: 4
Author: Brittany Kline

Ingredients

  • 1 1/2 chicken breasts
  • 1 28 oz can crushed tomatoes
  • 1 8 oz can tomato sauce
  • 3 oz tomato paste
  • 2 cloves of garlic minced or pressed
  • 1/2 tsp salt plus a couple pinches
  • 1/2 tsp black pepper plus a couple pinches
  • 1 Tbsp basil
  • 2 cups shredded mozzarella cheese
  • 1/2 cup bread crumbs
  • 1 Tbsp olive oil

Instructions

  • Slice chicken breasts in half lengthwise.
  • Combine crushed tomatoes, tomato sauce, tomato paste, slat, pepper, basil, and garlic in the bottom of the slow cooker and mix well.
  • Add chicken breasts on top of the sauce and sprinkle with salt a pepper.
  • Cook on high for 4 hours.
  • Remove chicken from slow cooker and stir sauce. Place the chicken back on top of the sauce and top with the cheese.
  • In a small pan, heat the oil over medium heat for a minute.
  • Add the bread crumbs with a pinch of salt and pepper. Cook the bread crumbs, stirring often for about 5 minutes.
  • To serve, scoop out a piece of chicken with some sauce underneath and place over pasta. Top with a big scoop of the crispy bread crumbs.